The best restaurants in Hong Kong bring together some of the world's most flavorful dishes created by culinary experts and the most charming and luxury dining rooms. Read on to see some information about flights from Siem Reap to Hong Kong and the top dining venues in Hong Kong.

From Siem Reap to Hong Kong

Flights from Siem Reap to Hong Kong cost around $315 with flight time of 2 hours and 38 minutes on average. Most cheap flights Siem Reap to Hong Kong are available in October, January and February.

If you are hoping for cheap flights from Cambodia, just simply visit the website of Cambodia Angkor Air – the national flag carrier of Cambodia which earrns its reputation thanks to the high safety standards. The airline currently offers both flights from Siem Reap to Hong Kong only from $15 as well as cheap flights from Hong Kong to Siem Reap only from 100 HKD (equivalent to $13). The promotions are valid until 31 March 2018.

Best restaurants in Hong Kong

Lung King Heen

Address: 4F, Four Seasons Hotel, 8 Finance Street, Central, Hong Kong

Lung King Heen, translated as “View of the dragon”, is the world’s first Chinese restaurant to be awarded the coveted 3-Michelin Stars. This exquisite, authentic restaurant offers Cantonese specialties which are created from the freshest local ingredients by a team of regionally renowned chefs. Dining experience at Lung King Heen is also enhanced by silver and glass accents and spectacular harbour views.

Spring Deer Restaurant

Address: 2F, 42 Mody Road, Tsim Sha Tsui, Hong Kong

Spring Deer Restaurant is one of the classic Hong Kong restaurants that has been a staple dining venue for both locals and tourists since 1969. Situated at the harbour side of Mody Road, this simply decorated, crowded restaurant offers a great selection of Peking delicacies and is most famous for the honey glazed Peking Duck with delicious crispy skin and juicy meat which has a traditional Chinese flavor.

Yan Toh Heen at Intercontinental Hong Kong

Address: Lower Level, InterContinental Hong Kong, 18 Salisbury Road, Kowloon, Hong Kong

Yan Toh Heen – the recipient of 2-Michelin Stars in the 2015 Michelin Guide to Hong Kong & Macau, is recognised as one of the world's finest Chinese restaurants specialising in Cantonese cuisine. With an elegant ambiance and contemporary design, signature jade motifs and stunning harbour front views, the restaurant features an extensive a la carte menu, plus set lunch and dinner options. Special seasonal menus are also available along with a great selection of fine teas and desserts.

Tim Ho Wan

Address: Shop 72, G/F, Olympian City 2, 18 Hoi Ting Road, Tai Kok Tsui, Hong Kong

Tim Ho Wan is one of the most famous and the cheapest Michelin-starred Dim Sum restaurants in Hong Kong, serving around 30 different types of dim sum. It allows every ordinary people to enjoy the 5-star culinary art. Highlights include the pork buns, the steamed egg cake, vermicelli roll with pig’s liver and pan-fried carrot cake. All the dishes are carefully prepared, showcasing the typical Cantonese culinary art.